The growing popularity of grass-fed buffalo, grass-fed beef and grass-fed lamb like that provided by Modern Paleo Meats is an increasing trend with those concerned about the quality and safety of the meat they are eating and serving their families. http://www.modernpaleomeats.com is now open for business to serve this growing consumer category.
Long Island City, NY (PRWEB) October 16, 2012
Modern Paleo Meats is a unique source for grass-fed lean red meats like grass-fed buffalo, grass-fed beef and grass-fed lamb as well as paleo, slow-carb and gluten-free dietary books and cookbooks and also exercise books and products.
“Modern Paleo Meats is dedicated to providing the best available 100% grass-fed meat products that are healthy for you, healthy for the environment and that come from animals raised in their natural environment and treated humanely. In our opinion, we have sourced the best ranches and farms in the country and we are proud to be able to bring their products to our customers,” says Michael, owner and founder of Modern Paleo Meats.
Wanting to eat healthier meat products and constantly being disappointed with the lack of readily available 100% grass-fed products, Michael created Modern Paleo Meats online store to source and then to provide the best grass-fed meat products available in the country. Notes Michael, “We insist that our suppliers must be able to confirm definitively that the animals are raised on only grass, didn't spend their last weeks in stressful confining pen stocks, are never given any added hormones or antibiotics and are certified at USDA facilities.”
An avid enthusiast of the Paleo diet and exercise plans, Michael also started Modern Paleo Meats Blog to help raise the awareness of the health aspects of eating grass-fed meats and the dangers of traditional grain-fed or grain-finished meat products. You can also find here: Paleo Diet resources like cooking and informational books, exercise plans and diet supplements.
For the original version on PRWeb visit: http://www.prweb.com/releases/prwebModernPaleoMeats/2012_10/prweb10012823.htm
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